Cooking, Social Science

Cooked: A Natural History of Transformation - Hardcover - GOOD

A nice touch in this novel is the way it honors small gestures.


Raw Food for Everyone: Essential Techniques and 300 Simple-to-Sophisticat - GOOD

What stands out about this novel is how real the characters feel.


Gifts from the Kitchen for Dummies by Andrea Swenson (2002, Trade Paperback)

The book is illustrated with pen-and-ink drawings that feel raw.